Sweet Potato Hash
Ingredients
- 1 tbsp coconut oil
- 2 medium sweet potatoes, chopped small
- 1 red onion, chopped
- 1 red bell pepper, chopped
- 2 cloves of garlic, minced
- 1/2 tsp cumin
- 1 tsp chili powder
- 1 avocado, cubed
- 2 roma tomatoes, chopped
- Handful cilantro, chopped
- 1 tbsp fresh lime juice
- Salt, to taste.
Instructions
- Heat coconut oil in pan on medium heat.
- Add sweet potatoes, onions and bell pepper. Cook for 5 minutes. Then add minced garlic, cumin and chili powder. Cook until sweet potatoes are fork tender.
- Add in avocado, tomatoes, cilantro and lime juice and salt to taste. Heat until avocado and tomatoes are warm. Adjust seasonings to taste.
- Remove from heat and serve.
Notes
Add chicken apple sausage to dish for extra flavor and protein.
Add a fried egg (or two!) on top to make a delicious breakfast hash.